6/13/11

Tomato Basil and Mozzarella Pizzzzza

First I would like to say...Justin you are winning by a long shot. I need to step it up soon and bring out a crazy dish.

Secondly, this is not the crazy dish post. That will come with time...

Thirdly here is the really quick recipe that I recently made!

Tomato Basil and Mozzarella Pizzzzzza



Ingredients: 
    Pizza Crust (I go for the wheat or 6 grain)
    2-3 medium size tomatoes 
          (or 6-8 roma tomatoes if you wanna get all italian)
    2-3 cups Mozzarella cheese
    2-3 tbsp olive oil
    Basil (try to get fresh but if you don't prevail, its ok)
    Oregano

    *Note: A lot of the ingredients are 2-3...this is for Julia Martini to change her mind and do it her way :P

1. First preheat your oven to 450 degrees Fahrenheit.

2. Place the Pizza Crust on the pizza pan and spread the olive oil on the crust.

3. Sprinkle Basil and Oregano on to oil and let sit.

4. While the Oil is stealing the herbs fumes...slice your tomatoes in quarter inch or smaller slices.

5. Lay the tomatoes onto of the oiled pizza crust.

6. Now once again sprinkle with Basil and Oregano. Following this, sprinkle the Mozzarella generously.

7. If you want MORE basil, which you do, sprinkle lightly on top.

8. Place pizza in the preheated oven for approximately 8-12 minutes. When done take out, let cool slightly, and ENJOY!

:)


*Note 2.0: Sorry there are no extra pictures. I thought to do this last minute.  

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